Cookery Club
Cookery Club takes place after school, and happens weekly. Miss Moody and Mrs Ferry are our 'Head Chefs' of the team, with the children becoming sous-chefs. The children are currently learning a range of cooking and basic skills, as well as food hygiene and equipment safety.
The children take home everything they make, and some of the staff get to sample the menu too - if they're lucky!
This half term, our menu includes:
- Mince and Dumplings
- Sausage Rolls
- Chicken Curry
- Fruit Flan
- And many more to come!
